K. T. Achaya was an esteemed oil chemist, food scientist, nutritionist, and food historian from India. Born on October 6, 1923, and passing on September 5, 2002, he made significant contributions to the understanding of Indian cuisine and food practices. His notable works include 'Indian Food: A Historical Companion,' 'The Food Industries of British India,' and 'A Historical Dictionary of Indian Food.' These publications highlight his expertise in the field and his dedication to documenting the rich culinary heritage of India.
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Age (Today)
Your next birthday is 320 days away.
Death Anniversary
Next death anniversary is 75 days away.
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Time Zone - Asia/Kolkata (5:30 E)
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October 6, 1923 Facts
Generation Group
K. T. Achaya belongs to the GI Generation group.
Place of Birth: Kollegal
Occupation: chemist
Astrology Analysis
Ephemeris for October 6, 1923
Note: Moon position is location and time sensitive.Planet | Position (Tropical, Western) | Transits on October 6, 2024 | Secondary Progressions for October 6, 2024 |
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Sun | 11 Libra 59 | 13 Libra 30 | 23 Capricorn 51 |
Moon | 18 Leo 22 | 21 Scorpio 28 | 8 Taurus 15 |
Mercury | 29 Virgo 8 | 17 Libra 34 | 18 Capricorn 59 |
Venus | 18 Libra 52 | 16 Scorpio 1 | 24 Aquarius 42 |
Mars | 22 Virgo 25 | 17 Cancer 34 | 27 Scorpio 6 |
Jupiter | 19 Scorpio 12 | 21 Gemini 19 | 10 Sagittarius 45 |
Saturn | 22 Libra 15 | 13 Pisces 56 | 2 Scorpio 17 |
Uranus | 14 Pisces 32 | 26 Taurus 47 | 14 Pisces 45 |
Neptune | 19 Leo 44 | 28 Pisces 5 | 19 Leo 39 |
Pluto | 12 Cancer 22 | 29 Capricorn 38 | 11 Cancer 3 |
Rahu | 9 Virgo 36 | 6 Aries 5 | 4 Virgo 15 |
Ketu | 9 Pisces 36 | 6 Libra 5 | 4 Pisces 15 |
Chandra Kundali (Equal House, North Indian Diamond Chart)